Food Prep

Jul 2017 burger web (1 of 1)

While my guys were tackling a deck repair the other day I ended up getting some work done ahead in the kitchen.  Big project of the day was getting some dressing and ghee made.  Aidan had mentioned In and Out sauce a few days earlier so I made up a copycat batch.   We also knocked out some Paleo ranch which I feel I cannot live without from this day forward.  Disclosure – husband liked it better as a dip than a dressing due to the dill. Say that three times fast.  And finally – the ghee.  Big new here is that it WORKED.  I couldn't seem to get all the milk solids out last time around.  Will say it took a lot longer than any of the recipes suggested but look at that.  Liquid gold.  

Sauces

We made a double batch of Buffalo Chicken Stuffed Spaghetti Squash.  Oh my word.  With the ranch?  So good.  Daughter and husband crumbled bleu cheese over theirs.  Truly a hit.  It did make a LOT though so plan accordingly.  For the record, it's even better the second day for leftovers. 

Sauces

I made broccoli soup to go with.  It was also even better as a leftover.  Everyone liked it.  Almost everyone.  Not this one….

Sauces

There's one in every crowd.  Note to self: have cheddar handy next time.